CHOW is a new blog and video series exploring the history behind U.S. Navy culinary traditions. Read the first two entries here: S.O.S. and Navy Bean Soup. By Matthew T. Eng Well, it is officially summer. If the spiking temperatures and humidity here in the nation’s capital do not tell you what time of year
For the entire month of August enjoy a 10% discount on all items, including marked down items. Check with the Navy Museum Store (202) 889-2212 (located in the Navy Museum, Building 76) or the Naval Historical Foundation (202) 678-4333 (located in Building 57) for further details. And be sure to check out the selection of
The George Washington University Cold War Group (GWCW), The Center for Cold War Studies (CCWS) of the University of California at Santa Barbara, and the LSE IDEAS Cold War Studies Programme of the London School of Economics and Political Science (CWSP) are pleased to announce their 2013 International Graduate Student Conference on the Cold War,
In October 2012, the Cold War Gallery at the Washington Navy Yard, part of the National Museum of the United States Navy, will open to the public. The Gallery has been in development since 2003 and features a number of impressive exhibits, as well as a large collection of ship and aircraft models. The facility
For the seventh consecutive year, the Naval Historical Foundation will co-sponsor the Navy Birthday Celebration in the Washington DC area, along with the National Capital Council of the Navy League of the United States. The event will be held 13 October at the Sheraton Premiere Hotel in Tysons Corner, VA (see our listing here for
